Product Info & Instructions – Ready When You Are
Download our latest My.Yo product catalog as a PDF and discover all yogurt cultures and accessories for homemade yogurt. Got questions about how it works? The My.Yo yogurt maker manual gives you clear step-by-step instructions for perfect results.
Organic yogurt ferment Lacto Pro® + inulin
Tax included. Shipping calculated at checkout
There's a lot of power here. Lacto Pro®: the good, clever lactic acid bacteria that reach your intestines alive. We have added an extra kick to this ferment: inulin, a high-quality, plant-based fiber that is available to bacteria as food. Inulin+Lacto Pro® = a real booster!
- One bag of yoghurt ferment is enough to prepare 1 liter of yoghurt
- The finished yoghurt can be inoculated up to 4 times, so one pack is enough for up to 15 liters of yoghurt (pack of 3) or 30 liters of yoghurt (pack of 6).
- suitable for cow's milk (pasteurized, UHT milk, boiled direct milk, lactose-free milk) and soy drinks
- low in calories, fat and cholesterol
- no animal ingredients
- The prepared yogurt can be stored in the refrigerator for approximately 7-10 days
